Tuesday, February 10, 2009

Book of the week, or, Why I will never, ever be thin

Mama's Fried Chicken. Peanut Butter Pie. One Roasted Pig. Cheesy French Bread. Hush Puppies. Dammit! Even the chapter on varmint cooking sounds intriguing: Fried Cooter, Baked Armadillo, and Stewed Squirrel are all included in this fun book. I've lived most of my life in Los Angeles, but at heart I think I'm a Cracker.

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