Cookbook-of-the-week

This book really adheres to the whole "ski house" conceit, with constant references to roaring fires, ski lifts, the lodge, moguls, etc. I have zero interest in skiing, but the thought of holing up in a snowbound log cabin with yummy food is infinitely appealing. Contained herein are the makings of a wonderful, frosty afternoon feast: Classic French Onion Soup, Blue Cheese-Stuffed Bacon Burgers, Roasted Sweet Potato Fries, and Chocolate Fondue.